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Nutrition
Neoguri Mild- Indulge in the comforting embrace of Neoguri
Mild, where thick, chewy udon-style noodles meet a soul
warming seafood broth. Crafted with authentic seafood ingredients, this bowl delivers a rich, ocean-fresh flavor that’s savory, balanced, and delightfully smooth. Perfect for those craving the iconic Neoguri experience with a gentler touch, every slurp is a satisfying symphony of umami goodness.
INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE HYDROCHLORIDE, RIBOFLAVIN, FOLIC ACID), POTATO STARCH, PALM OIL, MODIFIED POTATO STARCH, SALT, MALTODEXTRIN, CONTAINS LESS THAN 2% OF:
ANCHOVY EXTRACT, BLACK PEPPERT, CITRIC ACID, CORN STARCH, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, DRIED FISH CAKES [BREAM, POLLOCK, D-SORBITOL, CORN STARCH, POTATO STARCH, MODIFIED TAPIOCA STARCH, SUGAR, SALT, DEXTROSE, MALTODEXTRIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, GLYCERIN, PAPRIKA (COLOR)), DRIED FLAKES (SEAWEED CARROT), D-SORBITOL, FISH EXTRACT* (BREAM, TUNA), FISH SAUCE (ANCHOVY), FLAVOR ENHANCER* (MALTODEXTRIN, DEXTROSE, GLYCINE, SODIUM PHOSPHATE TRIBASIC, XYLOSE), GARLICT, GLYCERIN, GUM ARABIC, HIGH FRUCTOSE CORN SYRUP, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEAT PROTEIN, MODIFIED TAPIOCA STARCH, MUSSEL EXTRACT, NATURAL FLAVORS, OLIGOSACCHARIDE, ONION, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM CARBONATE, RADISH EXTRACT, RED CHILI PEPPER', SHRIMP EXTRACT, SODIUM CARBONATE, SODIUM PHOSPHATES, SOY LECITHIN, SOY SAUCE (SOY, WHEAT, SALT), SQUID EXTRACT', SUGAR, TOCOPHEROLS (ANTIOXIDANT), TUNA EXTRACT, WHEAT POWDERED GLUTEN, YEAST EXTRACT, YELLOW CORN FLOUR.
Nutrition Facts
8 servings per container
Serving size: 1/2 bag (60g)
Amount per serving
Calories: 250
% Daily Value*
Total Fat: 8g 10%
Saturated Fat: 4g 20%
Trans Fat: 0g
Cholesterol: 0mg 0%
Sodium: 760mg 33%
Total Carbohydrate: 41g 15%
Dietary Fiber: <1g 3%
Total Sugars: 29g
Includes Added Sugars: <1g 2%
Protein: 4g
Vitamin D: 0mcg 0%
Calcium: 20mg 2%
Iron: 1.7mg 10%
Potassium: 140mg 2%
*The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
